California Cuisine with a Coastal Vibe
I’m definitely the kind of California girl who can skip dinner in favor of an indulgent treat like artichoke dip. In this case, the most amazing artichoke dip you’ve ever tried. I could seriously eat this for lunch and dinner (as long as slipping into a bikini wasn’t on the horizon for a few days). If you’ve ever been to a church supper or a family potluck, you’ve likely had a variation of this recipe…
Sometimes a girl just wants to nosh on something savory that pairs perfectly with wine. This artichoke pesto crostini, served on top of thinly sliced rounds of sourdough bread, fits the bill…
Snacking is an American pastime. And one I fully embrace! So when I went gluten-free, I resigned myself to a life of salty nuts, crunchy potato chips and buttery popcorn.
Wait, that actually sounds good!
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