Pork Tenderloin with Spice Rub
Prep time:
Cook time:
Total time:
Serves: 4
- 2 tablespoons Trader Joe's Zhoug spice blend
- 1¼ pounds pork tenderloin
- 1 tablespoon olive oil
- Preheat the oven to 450 degrees.
- Using paper towel, dry the pork tenderloin, then press the spice blend onto all sides of the meat.
- Set an ovenproof skillet over medium high heat and warm the olive oil.
- Place the tenderloin in the pan, and sear each side for two minutes each.
- Once the tenderloin is seared, transfer the skillet to the oven and roast for 12 minutes, longer if you prefer well-done meat.
- Slice into medallions and serve.
Recipe by The California Table at http://thecaliforniatable.com/pork-tenderloin-spice-rub/
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